Issue 3: Spring/Summer 2006 — Planting/Harvesting

Features


Knowing the Soil

— by Tamara Dean


Essays


Five Bites to Freedom

Campaigning to Take Back Our Food Supply

— by Kerry A. Beane


Health & Nutrition


Eating Disorders in the Radical Community

Struggles with Food, Politics and Well-Being

— anonymous


The Foods We Eat


The Egg Moon

— by Jessica Prentise


Art as Activism


Andy Singer

Cartoons


In Season


Asparagus Fritata

Cream of Carrot Soup with Ginger

Cold Green Bean Soup

Rhubarb Lemonade

Strawberry Rhubarb Lemonade