Issue 2: Fall/Winter 2005 — Food Activism
› Letter from the Editor
Features
Dissecting the Food Politics of Evasion and Feral Visions
by Matt Dineen
Profile of an Activist
by Alastair Bland
Essays
From Passive to Active Breastfeeding
by Elizabeth Katt-Reinders
A Practical Guide to Guerilla Gardening
adapted from a pamphlet distributed at the "Guerilla Gardening Against Agribusiness as Usual" actions (Sacramento, CA; June 2003)
Art as Activism
An Introduction
Animals and Workers
Two Installations: Cows & Turkeys
Pen and Ink Sketches
Waverly Farmer's Market — A Photo Essay
The Foods We Eat
A Brief History of the Potato
by Berni Dwan
Exploring the Culinary Fungi
by Carol Greenberg
Book, Film & Product Reviews
The Eat Smart Book Series
by Terese Allen
In Season
